How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Mallow Cobbler?

You need 9 ingredients. The key ingredients include: 4 cups diced fresh or frozen rhubarb, 2-1/2 cups sugar, divided, 1 cup miniature marshmallows, 1/2 cup butter, softened, and more.

Is Rhubarb Mallow Cobbler suitable as baking & desserts?

Yes, Rhubarb Mallow Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Mallow Cobbler?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Mallow Cobbler Recipe

Name: Rhubarb Mallow Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups diced fresh or frozen rhubarb; 2-1/2 cups sugar, divided; 1 cup miniature marshmallows; 1/2 cup butter, softened; 1 teaspoon vanilla extract; 1-3/4 cups all-purpose flour; 3 teaspoons baking powder; 1/2 teaspoon salt; 1/2 cup whole milk

Rhubarb Mallow Cobbler – a delicious recipe with frozen rhubarb, sugar, marshmallows, butter, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups diced fresh or frozen rhubarb
2-1/2 cups sugar, divided
1 cup miniature marshmallows
1/2 cup butter, softened
1 teaspoon vanilla extract
1-3/4 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon salt
1/2 cup whole milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rhubarb Mallow Cobbler

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