How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Loaf?

You need 9 ingredients. The key ingredients include: 1 1/2 c. cut up rhubarb, 1 1/2 c. sugar, 2 1/2 c. flour, 1 tsp. soda, and more.

Is Rhubarb Loaf suitable as general?

Yes, Rhubarb Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Rhubarb Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rhubarb Loaf Recipe

Name: Rhubarb Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. cut up rhubarb; 1 1/2 c. sugar; 2 1/2 c. flour; 1 tsp. soda; 2/3 c. oil; 1 c. sour milk or buttermilk; 1 egg; 1 tsp. vanilla; 1/2 c. chopped nuts

Rhubarb Loaf – a delicious recipe with rhubarb, sugar, flour, soda, oil, sour milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. cut up rhubarb
1 1/2 c. sugar
2 1/2 c. flour
1 tsp. soda
2/3 c. oil
1 c. sour milk or buttermilk
1 egg
1 tsp. vanilla
1/2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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Rhubarb Loaf

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