Bake this irresistible Rhubarb Dumplings at home. Made with buttermilk biscuit, fresh rhubarb, white sugar and water. Easy step-by-step instructions inc…
This Rhubarb Dumplings relies on simple, everyday ingredients such as chopped fresh rhubarb, white sugar, water and butter, melted. It comes together quickly and makes 4 servings, at about 581 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rhubarb Dumplings delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026