How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Custard Pie with Crumb Topping?

You need 1 ingredient. The key ingredients include: ["1 each pie shell (9 inch) 9"" single crust", "4 1/2 cups rhubarb into 1/2"" pi", "1 1/2 cups sugar", "1/4 cup flour, all-purpose", "1 dash salt", "2 large eggs", "1/2 teaspoon vanilla extract", "1/2 cup flour, all-purpose", "1/2 cup sugar", "1/4 cup butter or margarine"].

Is Rhubarb Custard Pie with Crumb Topping suitable as baking & desserts?

Yes, Rhubarb Custard Pie with Crumb Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Custard Pie with Crumb Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Custard Pie with Crumb Topping Recipe

Name: Rhubarb Custard Pie with Crumb Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 each pie shell (9 inch) 9"" single crust", "4 1/2 cups rhubarb into 1/2"" pi", "1 1/2 cups sugar", "1/4 cup flour, all-purpose", "1 dash salt", "2 large eggs", "1/2 teaspoon vanilla extract", "…

Rhubarb Custard Pie with Crumb Topping – a delicious recipe with pie shell, rhubarb, sugar, flour, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

["1 each pie shell (9 inch) 9"" single crust", "4 1/2 cups rhubarb into 1/2"" pi", "1 1/2 cups sugar", "1/4 cup flour, all-purpose", "1 dash salt", "2 large eggs", "1/2 teaspoon vanilla extract", "1/2 cup flour, all-purpose", "1/2 cup sugar", "1/4 cup butter or margarine"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Rhubarb Custard Pie with Crumb Topping

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