How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Custard Pie ?

You need 1 ingredient. The key ingredients include: ["3 1/2 cups chopped rhubarb", "1 1/2 cups sugar", "3 lightly beaten eggs", "1/4 cup half & half", "1/8 tsp salt", "1 tbls flour", "1 8"" pie shell"].

Is Rhubarb Custard Pie suitable as baking & desserts?

Yes, Rhubarb Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Custard Pie ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rhubarb Custard Pie Recipe

Name: Rhubarb Custard Pie
Yield: 4 servings
Cuisine: American
Ingredients: ["3 1/2 cups chopped rhubarb", "1 1/2 cups sugar", "3 lightly beaten eggs", "1/4 cup half & half", "1/8 tsp salt", "1 tbls flour", "1 8"" pie shell"]

Rhubarb Custard Pie – a delicious recipe with rhubarb, sugar, eggs, salt, flour, pie shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

["3 1/2 cups chopped rhubarb", "1 1/2 cups sugar", "3 lightly beaten eggs", "1/4 cup half & half", "1/8 tsp salt", "1 tbls flour", "1 8"" pie shell"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Rhubarb Custard Pie

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