How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Crumble?

You need 11 ingredients. The key ingredients include: 1 c. sugar, 2 Tbsp. cornstarch, 1 c. water, 1 c. flour, and more.

Is Rhubarb Crumble suitable as baking & desserts?

Yes, Rhubarb Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Crumble?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Crumble Recipe

Name: Rhubarb Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 Tbsp. cornstarch; 1 c. water; 1 c. flour; 1 c. brown sugar; 1 c. white sugar; 3/4 c. oats; 1 c. margarine; 1 tsp. cinnamon; 1/2 tsp. salt; 4 c. diced rhubarb

Rhubarb Crumble

Eats Now Editorial Team · 1118 kcal · Baking & Desserts

Rhubarb Crumble – a delicious recipe with sugar, cornstarch, water, flour, brown sugar, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rhubarb Crumble

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