How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Crisp?

You need 10 ingredients. The key ingredients include: 1 1/2 c. dry regular oats, 1 1/2 c. flour, 3/4 c. oleo, 1 tsp. salt, and more.

Is Rhubarb Crisp suitable as baking & desserts?

Yes, Rhubarb Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Crisp Recipe

Name: Rhubarb Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. dry regular oats; 1 1/2 c. flour; 3/4 c. oleo; 1 tsp. salt; 5 c. rhubarb*; 1 small pkg. strawberry jello; 1 1/2 c. marshmallows; 1 1/2 c. sugar; 1 1/2 c. water; 3 Tbsp. cornstarch

Rhubarb Crisp

Eats Now Editorial Team · 1074 kcal · Baking & Desserts

Rhubarb Crisp – a delicious recipe with regular oats, flour, oleo, salt, rhubarb, strawberry jello. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rhubarb Crisp

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