How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Compote?

You need 4 ingredients. The key ingredients include: 2 cups water, 1 cup sugar, 2 cups rhubarb cut into 1/2-inch pieces, 1/2 cup red currant jelly.

Is Rhubarb Compote suitable as general?

Yes, Rhubarb Compote falls under the General category and is a great choice for this type of meal.

How do I store leftover Rhubarb Compote?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rhubarb Compote Recipe

Name: Rhubarb Compote
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1 cup sugar; 2 cups rhubarb cut into 1/2-inch pieces; 1/2 cup red currant jelly

Rhubarb Compote – a delicious recipe with water, sugar, rhubarb, red currant. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups water
1 cup sugar
2 cups rhubarb cut into 1/2-inch pieces
1/2 cup red currant jelly

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hawaiian Coconut Spread
Yeast Rolls
Rhubarb Crunch
Praline Frosting

Rhubarb Compote

How did you like this recipe?

Frequently Asked Questions