How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Cheesecake Squares?

You need 12 ingredients. The key ingredients include: 1-1/4 cups all-purpose flour, 1/2 cup old-fashioned oats, 1/2 cup packed brown sugar, 1/2 cup cold butter, cubed, and more.

Is Rhubarb Cheesecake Squares suitable as baking & desserts?

Yes, Rhubarb Cheesecake Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Cheesecake Squares?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Cheesecake Squares Recipe

Name: Rhubarb Cheesecake Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups all-purpose flour; 1/2 cup old-fashioned oats; 1/2 cup packed brown sugar; 1/2 cup cold butter, cubed; 1 package (8 ounces) cream cheese, softened; 3/4 cup sugar; 1/2 teaspoon salt; 1/4 teaspoon ground cinnamon; 1/8 teaspoon ground nutmeg; 1 large egg, room temperature, lightly beaten; 1/2 teaspoon vanilla extract; 1-1/2 cups diced fresh or frozen rhubarb, thawed

Rhubarb Cheesecake Squares

Eats Now Editorial Team · 797 kcal · Baking & Desserts

Rhubarb Cheesecake Squares – a delicious recipe with flour, old-fashioned oats, brown sugar, cold butter, cream cheese, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rhubarb Cheesecake Squares

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