How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Cake?

You need 6 ingredients. The key ingredients include: 3 c. rhubarb, diced, 1 1/2 c. water, 1 c. sugar, 1 pkg. (3 oz.) strawberry Jell-O, and more.

Is Rhubarb Cake suitable as baking & desserts?

Yes, Rhubarb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Cake Recipe

Name: Rhubarb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. rhubarb, diced; 1 1/2 c. water; 1 c. sugar; 1 pkg. (3 oz.) strawberry Jell-O; miniature marshmallows; yellow or white cake mix

Rhubarb Cake – a delicious recipe with rhubarb, water, sugar, strawberry, marshmallows, white cake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. rhubarb, diced
1 1/2 c. water
1 c. sugar
1 pkg. (3 oz.) strawberry Jell-O
miniature marshmallows
yellow or white cake mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Baking & Desserts

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