How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Bread?

You need 8 ingredients. The key ingredients include: 1 1/2 c. brown sugar, 2/3 c. salad oil, 1 egg, 1 c. sour milk or buttermilk, and more.

Is Rhubarb Bread suitable as salads?

Yes, Rhubarb Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rhubarb Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rhubarb Bread Recipe

Name: Rhubarb Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 1/2 c. brown sugar; 2/3 c. salad oil; 1 egg; 1 c. sour milk or buttermilk; 1 tsp. each: salt, soda and vanilla; 2 1/2 c. flour; 1 1/2 c. fresh rhubarb, diced; 1/2 c. nuts (if desired)

Rhubarb Bread – a delicious recipe with brown sugar, salad oil, egg, sour milk, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 c. brown sugar
2/3 c. salad oil
1 egg
1 c. sour milk or buttermilk
1 tsp. each: salt, soda and vanilla
2 1/2 c. flour
1 1/2 c. fresh rhubarb, diced
1/2 c. nuts (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Rhubarb Bread

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