How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Berry Betty?

You need 9 ingredients. The key ingredients include: 4 1/2 cups cubed day-old sourdough bread, with crusts removed, 1 cup plus 2 tablespoons packed light brown sugar, 7 tablespoons unsalted butter, 1/4 cup orange juice, and more.

Is Rhubarb Berry Betty suitable as general?

Yes, Rhubarb Berry Betty falls under the General category and is a great choice for this type of meal.

How do I store leftover Rhubarb Berry Betty?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rhubarb Berry Betty Recipe

Name: Rhubarb Berry Betty
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 cups cubed day-old sourdough bread, with crusts removed; 1 cup plus 2 tablespoons packed light brown sugar; 7 tablespoons unsalted butter; 1/4 cup orange juice; 1/4 teaspoon grated orange zest; 3/4 teaspoon cinnamon; 1 teaspoon vanilla extract; 3 cups chopped rhubarb (about 1 1/4 pounds untrimmed ribs); 3 cups sliced strawberries, blueberries and/or other berries

Try this homemade Rhubarb Berry Betty recipe the whole family will love. Made with bread, brown sugar, unsalted butter and orange juice. Easy step-by-st…

This Rhubarb Berry Betty relies on simple, everyday ingredients such as unsalted butter, orange juice, grated orange zest and cinnamon. It comes together quickly and makes 4 servings, at about 434 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 1/2 cups cubed day-old sourdough bread, with crusts removed
1 cup plus 2 tablespoons packed light brown sugar
7 tablespoons unsalted butter
1/4 cup orange juice
1/4 teaspoon grated orange zest
3/4 teaspoon cinnamon
1 teaspoon vanilla extract
3 cups chopped rhubarb (about 1 1/4 pounds untrimmed ribs)
3 cups sliced strawberries, blueberries and/or other berries

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Quick Info

Servings
4 servings
Calories
434 kcal
Category
General

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