How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb And Preserved-Ginger Jam?

You need 4 ingredients. The key ingredients include: 3 lbs rhubarb, chopped, 7 cups white sugar, 1/2 cup chopped preserved gingerroot, 6 tablespoons lemon juice.

Is Rhubarb And Preserved-Ginger Jam suitable as general?

Yes, Rhubarb And Preserved-Ginger Jam falls under the General category and is a great choice for this type of meal.

How do I store leftover Rhubarb And Preserved-Ginger Jam?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rhubarb And Preserved-Ginger Jam Recipe

Name: Rhubarb And Preserved-Ginger Jam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs rhubarb, chopped; 7 cups white sugar; 1/2 cup chopped preserved gingerroot; 6 tablespoons lemon juice

Rhubarb And Preserved-Ginger Jam – a delicious recipe with rhubarb, white sugar, preserved gingerroot, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lbs rhubarb, chopped
7 cups white sugar
1/2 cup chopped preserved gingerroot
6 tablespoons lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1385 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Bowls
Grilled Peaches
Queso con Morron (Cheese with Whole Red Peppers )
Elephant-Shaped Ham and Cheese Rolls

Rhubarb And Preserved-Ginger Jam

How did you like this recipe?

Frequently Asked Questions