How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Strata?

You need 8 ingredients. The key ingredients include: 1 loaf (1 pound) day-old pumpernickel bread, cubed, 1, , cubed, 1-3/4 cups sauerkraut, rinsed and well drained, and more.

Is Reuben Strata suitable as salads?

Yes, Reuben Strata falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Reuben Strata?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Reuben Strata Recipe

Name: Reuben Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf (1 pound) day-old pumpernickel bread, cubed; 1; , cubed; 1-3/4 cups sauerkraut, rinsed and well drained; 8 large eggs, beaten; 3 cups heavy whipping cream; 1/2 cup Thousand Island salad dressing; 1 cup shredded Swiss cheese

Reuben Strata – a delicious recipe with bread, sauerkraut, eggs, heavy whipping cream, salad dressing, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 loaf (1 pound) day-old pumpernickel bread, cubed
1
, cubed
1-3/4 cups sauerkraut, rinsed and well drained
8 large eggs, beaten
3 cups heavy whipping cream
1/2 cup Thousand Island salad dressing
1 cup shredded Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1015 kcal
Category
Salads

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