How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Dip?

You need 7 ingredients. The key ingredients include: 8 ounces cooked corned beef, coarsely chopped, 1 cup sauerkraut, coarsely chopped, rinsed and drained, 8 ounces cream cheese, softened, 2 cups swiss cheese, shredded, and more.

Is Reuben Dip suitable as snacks & appetizers?

Yes, Reuben Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Reuben Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Reuben Dip Recipe

Name: Reuben Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 8 ounces cooked corned beef, coarsely chopped; 1 cup sauerkraut, coarsely chopped, rinsed and drained; 8 ounces cream cheese, softened; 2 cups swiss cheese, shredded; 1/2 cup thousand island dressing; rye bread, cocktail slices; pretzel stick, thick

Reuben Dip – a delicious recipe with beef, sauerkraut, cream cheese, swiss cheese, rye bread. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 ounces cooked corned beef, coarsely chopped
1 cup sauerkraut, coarsely chopped, rinsed and drained
8 ounces cream cheese, softened
2 cups swiss cheese, shredded
1/2 cup thousand island dressing
rye bread, cocktail slices
pretzel stick, thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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