Try this homemade Reuben Dip recipe the whole family will love. Made with beef, sauerkraut, cream cheese and swiss cheese. Easy step-by-step instruction…
This Reuben Dip relies on simple, everyday ingredients such as cream cheese, softened, swiss cheese, shredded, thousand island dressing and rye bread, cocktail slices. It comes together quickly and makes 4 servings, at about 563 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026