How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Dip?

You need 6 ingredients. The key ingredients include: 8 oz. Buddig corned beef, chopped (3 sm. or 1 lg. pkg.), 16 oz. colby-jack cheese, shredded (or a combo cheese), 1 c. sauerkraut, drained, 3 Tbsp. mayonnaise, and more.

Is Reuben Dip suitable as snacks & appetizers?

Yes, Reuben Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Reuben Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Reuben Dip Recipe

Name: Reuben Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 8 oz. Buddig corned beef, chopped (3 sm. or 1 lg. pkg.); 16 oz. colby-jack cheese, shredded (or a combo cheese); 1 c. sauerkraut, drained; 3 Tbsp. mayonnaise; 4 oz. sliced and drained black olives; mini rye bread, mini pumpernickel, or crackers

Reuben Dip – a delicious recipe with beef, colby-jack cheese, sauerkraut, mayonnaise, black olives, rye bread. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. Buddig corned beef, chopped (3 sm. or 1 lg. pkg.)
16 oz. colby-jack cheese, shredded (or a combo cheese)
1 c. sauerkraut, drained
3 Tbsp. mayonnaise
4 oz. sliced and drained black olives
mini rye bread, mini pumpernickel, or crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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Reuben Dip

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