How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Dip?

You need 5 ingredients. The key ingredients include: 3 small pkg. Buddig corned beef, chopped, 6 to 8 slices Swiss cheese, grated, 6 to 8 slices American cheese, grated, 1 c. mayonnaise (not Miracle Whip), and more.

Is Reuben Dip suitable as snacks & appetizers?

Yes, Reuben Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Reuben Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Reuben Dip Recipe

Name: Reuben Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 small pkg. Buddig corned beef, chopped; 6 to 8 slices Swiss cheese, grated; 6 to 8 slices American cheese, grated; 1 c. mayonnaise (not Miracle Whip); 1 (No. 1) can sauerkraut, well drained

Try this homemade Reuben Dip recipe the whole family will love. Made with beef, Swiss cheese, American cheese and mayonnaise. Easy step-by-step instruct…

This Reuben Dip is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 1727 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

3 small pkg. Buddig corned beef, chopped
6 to 8 slices Swiss cheese, grated
6 to 8 slices American cheese, grated
1 c. mayonnaise (not Miracle Whip)
1 (No. 1) can sauerkraut, well drained

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Quick Info

Servings
4 servings
Calories
1727 kcal
Category
Snacks & Appetizers

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