How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Casserole?

You need 10 ingredients. The key ingredients include: 1 qt. sauerkraut, drained, 8 oz. noodles, cooked and drained, 12 oz. corned beef, shredded, 1/2 onion, chopped, and more.

Is Reuben Casserole suitable as soups & stews?

Yes, Reuben Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Reuben Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reuben Casserole Recipe

Name: Reuben Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. sauerkraut, drained; 8 oz. noodles, cooked and drained; 12 oz. corned beef, shredded; 1/2 onion, chopped; 1 c. Swiss cheese, shredded; 1/2 c. mayonnaise; 2 tsp. mustard; 2 cans cream of mushroom soup; 1 c. seasoned bread crumbs; 1/2 stick margarine

Reuben Casserole

Eats Now Editorial Team · 919 kcal · Soups & Stews

Reuben Casserole – a delicious recipe with sauerkraut, noodles, corned beef, onion, Swiss cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Reuben Casserole

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