Try this homemade Reuben Casserole recipe the whole family will love. Made with crescent rolls, salad dressing, deli and Swiss cheese. Easy step-by-step…
This Reuben Casserole relies on simple, everyday ingredients such as pillsbury crescent rolls, deli sliced corned beef, sliced swiss cheese and pkg. sauerkraut. It comes together quickly and makes 4 servings, at about 389 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026