How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Casserole?

You need 7 ingredients. The key ingredients include: 1 (1 lb.) can drained sauerkraut, 1 can whole tomatoes, drained and sliced, 2 Tbsp. Thousand Island dressing, 8 oz. shredded Swiss cheese, and more.

Is Reuben Casserole suitable as general?

Yes, Reuben Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Reuben Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reuben Casserole Recipe

Name: Reuben Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can drained sauerkraut; 1 can whole tomatoes, drained and sliced; 2 Tbsp. Thousand Island dressing; 8 oz. shredded Swiss cheese; 1/2 c. rye or wheat crackers; 1/4 tsp. caraway seed; 2 Tbsp. butter

Reuben Casserole – a delicious recipe with sauerkraut, tomatoes, Swiss cheese, rye, caraway seed, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1 lb.) can drained sauerkraut
1 can whole tomatoes, drained and sliced
2 Tbsp. Thousand Island dressing
8 oz. shredded Swiss cheese
1/2 c. rye or wheat crackers
1/4 tsp. caraway seed
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
General

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Reuben Casserole

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