How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Casserole?

You need 8 ingredients. The key ingredients include: 1 large bag egg noodles, cooked and drained, 1 can sauerkraut (with caraway seed is good), 1/2 lb. corned beef (from deli counter), 1/3 c. mayonnaise, and more.

Is Reuben Casserole suitable as soups & stews?

Yes, Reuben Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Reuben Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reuben Casserole Recipe

Name: Reuben Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large bag egg noodles, cooked and drained; 1 can sauerkraut (with caraway seed is good); 1/2 lb. corned beef (from deli counter); 1/3 c. mayonnaise; 1/3 c. chili sauce; 1 can diced tomatoes, drained; 1 c. shredded Swiss cheese; 1 can Durkee onion rings

Reuben Casserole – a delicious recipe with egg noodles, sauerkraut, corned beef, mayonnaise, chili sauce, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large bag egg noodles, cooked and drained
1 can sauerkraut (with caraway seed is good)
1/2 lb. corned beef (from deli counter)
1/3 c. mayonnaise
1/3 c. chili sauce
1 can diced tomatoes, drained
1 c. shredded Swiss cheese
1 can Durkee onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
670 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Reuben Casserole

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