How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Casserole?

You need 9 ingredients. The key ingredients include: 1 (27 oz.) can sauerkraut, well drained, 1 large tomato, chopped, 1/4 c. ketchup, 1/2 c. mayonnaise, and more.

Is Reuben Casserole suitable as meat & poultry?

Yes, Reuben Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Reuben Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reuben Casserole Recipe

Name: Reuben Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (27 oz.) can sauerkraut, well drained; 1 large tomato, chopped; 1/4 c. ketchup; 1/2 c. mayonnaise; 1/2 c. onion; 1/2 tsp. caraway seeds; 1 (12 oz.) can corned beef, cubed; 1/2 lb. shredded Swiss cheese; 4 to 6 slices dark rye bread, toasted

Reuben Casserole – a delicious recipe with sauerkraut, tomato, ketchup, mayonnaise, onion, caraway seeds. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (27 oz.) can sauerkraut, well drained
1 large tomato, chopped
1/4 c. ketchup
1/2 c. mayonnaise
1/2 c. onion
1/2 tsp. caraway seeds
1 (12 oz.) can corned beef, cubed
1/2 lb. shredded Swiss cheese
4 to 6 slices dark rye bread, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Turkey Tetrazzini
"White Palace" Burgers
7 Layer Casserole
Sausage Balls

Reuben Casserole

How did you like this recipe?

Frequently Asked Questions