How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Casserole?

You need 9 ingredients. The key ingredients include: 1 pt. sauerkraut, 8 oz. noodles, cooked, 1 can cream of mushroom soup, 1 c. milk, and more.

Is Reuben Casserole suitable as soups & stews?

Yes, Reuben Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Reuben Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reuben Casserole Recipe

Name: Reuben Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. sauerkraut; 8 oz. noodles, cooked; 1 can cream of mushroom soup; 1 c. milk; 1/2 c. chopped onion; 12 oz. corned beef; 8 oz. grated Swiss cheese; 3/4 c. rye bread crumbs, toasted; 2 Tbsp. margarine

Reuben Casserole – a delicious recipe with sauerkraut, noodles, cream of mushroom soup, milk, onion, corned beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pt. sauerkraut
8 oz. noodles, cooked
1 can cream of mushroom soup
1 c. milk
1/2 c. chopped onion
12 oz. corned beef
8 oz. grated Swiss cheese
3/4 c. rye bread crumbs, toasted
2 Tbsp. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
722 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Reuben Casserole

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