"Reuben" Bowls

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["""Pastrami"" Grilled Carrots & Kraut-Cream Base", "1 pound organic carrots, washed", "16 ounces frozen cauliflower florets, thawed", "1 cup german sauerkraut, rinsed & drained", "14 ounces can cannellini beans, rinsed & drained", "2 tablespoons pastrami spice rub or (bay, coriander, mustard, cloves, paprika)", "1 tablespoon avocado oil", "Kraut Frizzle & Rye Crunch", "1 head green cabbage", "1 cup plain roasted fava beans (bagged is fine)", "1 tablespoon whole caraway seeds", "1 teaspoon pulverized caraway seeds", "olive oil cooking spray", "1/4 cup vegan 1000 island dressing"].

Yes, "Reuben" Bowls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.