How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Restaurant-Style Salsa?

You need 9 ingredients. The key ingredients include: 2 (14.5-ounce) cans fire-roasted whole or diced tomatoes, undrained, 1 (10-ounce) can diced tomatoes with green chiles, undrained, 1/2 cup chicken broth, 1/4 yellow onion or white onion, and more.

Is Restaurant-Style Salsa suitable as snacks & appetizers?

Yes, Restaurant-Style Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Restaurant-Style Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Restaurant-Style Salsa Recipe

Name: Restaurant-Style Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 2 (14.5-ounce) cans fire-roasted whole or diced tomatoes, undrained; 1 (10-ounce) can diced tomatoes with green chiles, undrained; 1/2 cup chicken broth; 1/4 yellow onion or white onion; 2 garlic cloves, coarsely chopped; 1 teaspoon lime zest; 3 tablespoons fresh lime juice; 1/4 cup fresh cilantro leaves, chopped; 1 teaspoon salt

Restaurant-Style Salsa – a delicious recipe with tomatoes, tomatoes, chicken broth, yellow onion, garlic, lime zest. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (14.5-ounce) cans fire-roasted whole or diced tomatoes, undrained
1 (10-ounce) can diced tomatoes with green chiles, undrained
1/2 cup chicken broth
1/4 yellow onion or white onion
2 garlic cloves, coarsely chopped
1 teaspoon lime zest
3 tablespoons fresh lime juice
1/4 cup fresh cilantro leaves, chopped
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Restaurant-Style Salsa

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