How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Restaurant Style Chipotle Salsa?

You need 9 ingredients. The key ingredients include: 1 (14 1/2 ounce) can diced tomatoes, Spicy Red Pepper, 1 (10 ounce) can rotel, 12 large red onion, chopped, 2 garlic cloves, chopped, and more.

Is Restaurant Style Chipotle Salsa suitable as snacks & appetizers?

Yes, Restaurant Style Chipotle Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Restaurant Style Chipotle Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Restaurant Style Chipotle Salsa Recipe

Name: Restaurant Style Chipotle Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 1/2 ounce) can diced tomatoes, Spicy Red Pepper; 1 (10 ounce) can rotel; 12 large red onion, chopped; 2 garlic cloves, chopped; 1 lime, Juiced; 3 chipotle chiles in adobo, chopped; 12 bunch cilantro, chopped; 1 teaspoon salt; ½ teaspoon cumin

Restaurant Style Chipotle Salsa – a delicious recipe with tomatoes, red onion, garlic, lime, chiles, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (14 1/2 ounce) can diced tomatoes, Spicy Red Pepper
1 (10 ounce) can rotel
12 large red onion, chopped
2 garlic cloves, chopped
1 lime, Juiced
3 chipotle chiles in adobo, chopped
12 bunch cilantro, chopped
1 teaspoon salt
½ teaspoon cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Restaurant Style Chipotle Salsa

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