How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Restaurant Style Biscuits?

You need 7 ingredients. The key ingredients include: 5 c. self-rising flour, 2 c. buttermilk, 1 tsp. soda, 1 tsp. sugar, and more.

Is Restaurant Style Biscuits suitable as baking & desserts?

Yes, Restaurant Style Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Restaurant Style Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Restaurant Style Biscuits Recipe

Name: Restaurant Style Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. self-rising flour; 2 c. buttermilk; 1 tsp. soda; 1 tsp. sugar; 1 c. oil; 1/4 c. warm water; 1 pkg. yeast

Restaurant Style Biscuits – a delicious recipe with flour, buttermilk, soda, sugar, oil, warm water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 c. self-rising flour
2 c. buttermilk
1 tsp. soda
1 tsp. sugar
1 c. oil
1/4 c. warm water
1 pkg. yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2488 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

No Bake Cookies
Chocolate Pies(Makes 3 Pies)
Banana Bread
Kathy'S Banana Pudding

Restaurant Style Biscuits

How did you like this recipe?

Frequently Asked Questions