-
1
in a skillet cook bacon to desired doneness/acccording to pkg.
-
2
direction.
-
3
( I fry mine in a skillet)
-
4
place bacon on a plate covered with a few sheets of paper towel to drain.
-
5
set aside.
-
6
in a large bowl combine the ground beef and the packets of powdered dressing mix.
-
7
mix well with hands.
-
8
hand patty the meat to form burgers slightly larger than the bread as they will shrink.
-
9
and fry in a seperate skillet until desired doneness.
-
10
(pepper each side to taste)
-
11
place burgers on a plate and set aside.
-
12
wash then thin slice your tomatoes.
-
13
place on plate
-
14
wash drain and cut lettuce into quarters and seperate layers.
-
15
place on plate.
-
16
set your turkey out on a plate or just remove from package.
-
17
:)
-
18
get your ranch dressing out and open ready to use..
-
19
ok now for assembly!
-
20
for each burger start by taking out one flat bun and seperate the two halves.
-
21
place in toaster to desired setting.
-
22
and toast your bun like u would toast ur bread for a blt.
-
23
spread some ranch dressing on each inside half of your bun.
-
24
place burger on one side.
-
25
then add desired amount of bacon strips.
-
26
about 2-3 slices per burger.
-
27
add your turkey.. about 2-3 slices per burger.
-
28
add a slice of tomato!
-
29
add your lettuce..
-
30
and top with the bun!
-
31
serve and eat cuz its awesome!