How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Remoulade Sauce?

You need 12 ingredients. The key ingredients include: 4 Tbsp. lemon juice, 4 Tbsp. vinegar, 4 Tbsp. prepared mustard, 4 Tbsp. prepared horseradish, and more.

Is Remoulade Sauce suitable as salads?

Yes, Remoulade Sauce falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Remoulade Sauce?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Remoulade Sauce Recipe

Name: Remoulade Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. lemon juice; 4 Tbsp. vinegar; 4 Tbsp. prepared mustard; 4 Tbsp. prepared horseradish; 2 tsp. salt; 1/2 tsp. black pepper; 2 tsp. paprika; dash of cayenne; 2 Tbsp. catsup (optional); 1 c. salad oil; 1/2 c. celery, chopped fine; 1/2 c. green onions, minced

Remoulade Sauce

Eats Now Editorial Team · 571 kcal · Salads

Remoulade Sauce – a delicious recipe with lemon juice, vinegar, mustard, horseradish, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Remoulade Sauce

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