How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reid'S Incredible Chocolate Chippers?

You need 11 ingredients. The key ingredients include: 2/3 c. shortening (regular or butter flavored), 2/3 c. butter or margarine, 1 c. firmly packed brown sugar, 1 c. granulated sugar, and more.

Is Reid'S Incredible Chocolate Chippers suitable as general?

Yes, Reid'S Incredible Chocolate Chippers falls under the General category and is a great choice for this type of meal.

How do I store leftover Reid'S Incredible Chocolate Chippers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reid'S Incredible Chocolate Chippers Recipe

Name: Reid'S Incredible Chocolate Chippers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. shortening (regular or butter flavored); 2/3 c. butter or margarine; 1 c. firmly packed brown sugar; 1 c. granulated sugar; 2 eggs; 2 tsp. vanilla; 3 c. all-purpose or whole wheat flour; 1 tsp. baking soda; 1 tsp. salt; 1 c. chopped nuts; 1 c. chocolate chips

Try this homemade Reid'S Incredible Chocolate Chippers recipe the whole family will love. Made with shortening, butter, brown sugar and sugar. Easy step…

This Reid'S Incredible Chocolate Chippers relies on simple, everyday ingredients such as butter or margarine, firmly packed brown sugar, granulated sugar and eggs. It comes together quickly and makes 4 servings, at about 1765 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1765

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Reid'S Incredible Chocolate Chippers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions