How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refrigerator Vegetable Salad?

You need 12 ingredients. The key ingredients include: 1 (15 1/2 oz.) can French style green beans, drained, 1 can tiny peas, drained, 1 c. celery, chopped, 1/2 c. green onions, chopped, and more.

Is Refrigerator Vegetable Salad suitable as salads?

Yes, Refrigerator Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Refrigerator Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Refrigerator Vegetable Salad Recipe

Name: Refrigerator Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 oz.) can French style green beans, drained; 1 can tiny peas, drained; 1 c. celery, chopped; 1/2 c. green onions, chopped; 1 tsp. celery seed; 1/2 c. oil; 1 (15 1/2 oz.) can whole corn, drained well; 1 (4 oz.) jar pimentos; 1 c. green peppers, chopped; 3/4 c. vinegar; 1 c. sugar; 1 c. raw cauliflower

Refrigerator Vegetable Salad

Eats Now Editorial Team · 671 kcal · Salads

Refrigerator Vegetable Salad – a delicious recipe with French style green beans, tiny peas, celery, green onions, celery, oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Refrigerator Vegetable Salad

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