How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refrigerator Kosher Dill Pickles?

You need 12 ingredients. The key ingredients include: Pickling Liquid, 1 1/2 cups water, boiled and cooled, 1 cup white vinegar, 5% acidity, For each quart jar add, and more.

Is Refrigerator Kosher Dill Pickles suitable as general?

Yes, Refrigerator Kosher Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Refrigerator Kosher Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Refrigerator Kosher Dill Pickles Recipe

Name: Refrigerator Kosher Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pickling Liquid; 1 1/2 cups water, boiled and cooled; 1 cup white vinegar, 5% acidity; For each quart jar add; 1 tablespoon kosher salt; 2 tablespoons dill seeds; 1/4 teaspoon celery seed; 1 teaspoon mustard seeds; 1 teaspoon red pepper flakes; 1 bay leaf; 2 garlic cloves, minced; 3 -6 cucumbers (depending on size)

Refrigerator Kosher Dill Pickles

Eats Now Editorial Team · 894 kcal · General

Refrigerator Kosher Dill Pickles – a delicious recipe with Liquid, water, white vinegar, kosher salt, dill seeds, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Refrigerator Kosher Dill Pickles

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