How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refrigerator Dill Pickle Spears?

You need 9 ingredients. The key ingredients include: 2 1/2 lbs pickling cucumbers (4-5 inches long), 2 quarts boiling water, 1 1/2 tablespoons dill seeds, divided, 3 teaspoons dill weed, divided, and more.

Is Refrigerator Dill Pickle Spears suitable as general?

Yes, Refrigerator Dill Pickle Spears falls under the General category and is a great choice for this type of meal.

How do I store leftover Refrigerator Dill Pickle Spears?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Refrigerator Dill Pickle Spears Recipe

Name: Refrigerator Dill Pickle Spears
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs pickling cucumbers (4-5 inches long); 2 quarts boiling water; 1 1/2 tablespoons dill seeds, divided; 3 teaspoons dill weed, divided; 3 teaspoons mustard seeds, divided; 1 1/2 teaspoons garlic, minced and divided; 4 1/2 cups distilled white vinegar (5% acidity); 2 1/2 tablespoons pickling salt; 2 1/2 tablespoons white sugar

Refrigerator Dill Pickle Spears – a delicious recipe with pickling cucumbers, boiling water, dill seeds, dill weed, mustard seeds, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 lbs pickling cucumbers (4-5 inches long)
2 quarts boiling water
1 1/2 tablespoons dill seeds, divided
3 teaspoons dill weed, divided
3 teaspoons mustard seeds, divided
1 1/2 teaspoons garlic, minced and divided
4 1/2 cups distilled white vinegar (5% acidity)
2 1/2 tablespoons pickling salt
2 1/2 tablespoons white sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
General

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Refrigerator Dill Pickle Spears

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