How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refrigerator Bread & Butter Pickles?

You need 9 ingredients. The key ingredients include: Pickling liquid, 2 cups white vinegar, 1 1/2 cups sugar, For each quart jar add, and more.

Is Refrigerator Bread & Butter Pickles suitable as general?

Yes, Refrigerator Bread & Butter Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Refrigerator Bread & Butter Pickles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Refrigerator Bread & Butter Pickles Recipe

Name: Refrigerator Bread & Butter Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pickling liquid; 2 cups white vinegar; 1 1/2 cups sugar; For each quart jar add; 2 teaspoons kosher salt; 1 teaspoon mustard seeds; 1 teaspoon whole mixed pickling spice; 1/4 teaspoon celery seed; 1 onion, thinly sliced

Refrigerator Bread & Butter Pickles – a delicious recipe with Pickling liquid, white vinegar, sugar, kosher salt, mustard seeds, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Pickling liquid
2 cups white vinegar
1 1/2 cups sugar
For each quart jar add
2 teaspoons kosher salt
1 teaspoon mustard seeds
1 teaspoon whole mixed pickling spice
1/4 teaspoon celery seed
1 onion, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
323 kcal
Category
General

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Refrigerator Bread & Butter Pickles

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