How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Refried Bean Cakes?

You need 5 ingredients. The key ingredients include: 15 ounces refried black beans, 2 tablespoons cornmeal, 1/2 cup matzo meal, 1/4 teaspoon cumin (optional), and more.

Is Refried Bean Cakes suitable as baking & desserts?

Yes, Refried Bean Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Refried Bean Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Refried Bean Cakes Recipe

Name: Refried Bean Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 ounces refried black beans; 2 tablespoons cornmeal; 1/2 cup matzo meal; 1/4 teaspoon cumin (optional); 1 teaspoon chili powder (optional)

Refried Bean Cakes – a delicious recipe with black beans, cornmeal, matzo meal, cumin, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 ounces refried black beans
2 tablespoons cornmeal
1/2 cup matzo meal
1/4 teaspoon cumin (optional)
1 teaspoon chili powder (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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