Reese’S Peanut Butter Cup Oreo Milkshake

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   1. Take half of the Reese's Oreo cookies and place them in a Ziplock bag. Seal the bag and crush them up. Put them to the side for later.

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   2. In a blender, scoop in the vanilla ice cream (this amount can be adjusted according to how many servings you want to make).

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   3. Pour in the whole milk. I used less milk than ice cream to make sure the milkshake was extra creamy.

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   4. Drop in the remaining half of the Reese's Peanut Butter Cup Oreo cookies.

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   5. Blend until everything is mixed well. If you feel like the consistency is not creamy enough add in more ice cream or milk accordingly.

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   6. Once the consistency and taste is to your liking, take the crushed up cookies and put them in the blender, use a spoon to fold them in-do not use the blender to mix because it will take away from the crunchy sips! Trust me the crunchy sips make it even better.

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   7. Pour in a glass/cup and sip away!

* Per serving · 4 servings · Values may vary.