Reese's Peanut Butter Cups

1. 1

   Melt 1/2 the peanut butter and half the chocolate together.

2. 2

   Spread the melted mixture in 24 small paper or foil candy cups.

3. 3

   Let set.

4. 4

   Melt peanut butter and divide equally into the 24 cups.

5. 5

   Melt the chocolate and divide equally into 24 cups and use as a lid to seal the peanut butter in.

* Per serving · 4 servings · Values may vary.

No additional tips available.