Reed'S "Slap Yo' Momma They'Re So Good" Brownies

1. 1

   Melt chocolate and butter in a small saucepan.

2. 2

   Set aside and cool for at least 10 minutes.

3. 3

   In a medium bowl, beat eggs and salt until fluffy. This will take about 10 minutes with an electric mixer.

4. 4

   Fold in sugar and vanilla with a spoon until smooth.

5. 5

   Fold in Flour and then chocolate.

6. 6

   Pour into a greased 9x13 pan and add the peanut butter cups.

7. 7

   Smooth the batter over so it covers the peanut butter cups.

8. 8

   Bake at 350 degrees for 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.