Reduced Sugar All Bran Muffins

1. 1

   Preheat oven to 400* F. Prepare muffin tins with cooking spray or liners.

2. 2

   In a small bowl, mix together flour, oat bran, Stevia, baking powder, and salt.

3. 3

   In a large bowl, combine cereal and milk. Let stand for 5 minutes, until cereal softens a bit.

4. 4

   Add egg whites and banana puree and mix well.

5. 5

   Slowly stir flour mixture into the cereal mixture. Mix only until just combined.

6. 6

   Portion batter evenly into muffin tins. Bake 15-20 minutes, until toothpick comes out clean!

* Per serving · 4 servings · Values may vary.

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