Start your day right with this Reduced Sugar All Bran Muffins recipe. Made with whole wheat flour, bran, all-bran and low-fat milk. Easy step-by-step in…
This Reduced Sugar All Bran Muffins relies on simple, everyday ingredients such as white whole wheat flour, oat bran, all-bran cereal and low-fat milk. It comes together quickly and makes 4 servings, at about 281 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Reduced Sugar All Bran Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026