How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reduced-Sodium Sliced Sweet Pickles?

You need 9 ingredients. The key ingredients include: 4 pounds pickling cucumbers, 1 quart white vinegar, 1 tablespoon pickling salt, 1 tablespoon mustard seeds, and more.

Is Reduced-Sodium Sliced Sweet Pickles suitable as general?

Yes, Reduced-Sodium Sliced Sweet Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Reduced-Sodium Sliced Sweet Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reduced-Sodium Sliced Sweet Pickles Recipe

Name: Reduced-Sodium Sliced Sweet Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pounds pickling cucumbers; 1 quart white vinegar; 1 tablespoon pickling salt; 1 tablespoon mustard seeds; 1/2 cup sugar; 123 cups white vinegar; 3 cups sugar; 1 tablespoon allspice whole; 2 1/4 teaspoons celery seeds

Reduced-Sodium Sliced Sweet Pickles – a delicious recipe with pickling cucumbers, white vinegar, pickling salt, mustard seeds, sugar, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 pounds pickling cucumbers
1 quart white vinegar
1 tablespoon pickling salt
1 tablespoon mustard seeds
1/2 cup sugar
123 cups white vinegar
3 cups sugar
1 tablespoon allspice whole
2 1/4 teaspoons celery seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2086 kcal
Category
General

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Reduced-Sodium Sliced Sweet Pickles

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