How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Redskin Potato Salad (Low Fat)?

You need 6 ingredients. The key ingredients include: 3 lbs redskin potatoes, cubed (not peeled), ¾ cup light mayonnaise, 2 stalks celery, finley diced, 1 medium vidalia onion, finely diced, and more.

Is Redskin Potato Salad (Low Fat) suitable as salads?

Yes, Redskin Potato Salad (Low Fat) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Redskin Potato Salad (Low Fat)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Redskin Potato Salad (Low Fat) Recipe

Name: Redskin Potato Salad (Low Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs redskin potatoes, cubed (not peeled); ¾ cup light mayonnaise; 2 stalks celery, finley diced; 1 medium vidalia onion, finely diced; 1 teaspoon salt; ½ teaspoon pepper

Redskin Potato Salad (Low Fat) – a delicious recipe with potatoes, light mayonnaise, stalks celery, vidalia onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 lbs redskin potatoes, cubed (not peeled)
¾ cup light mayonnaise
2 stalks celery, finley diced
1 medium vidalia onion, finely diced
1 teaspoon salt
½ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
584 kcal
Category
Salads

Eats Now Editorial Team

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Redskin Potato Salad (Low Fat)

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