How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Redhot Buffalo Chicken Dip?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1/2 cup bleu cheese salad dressing (or any creamy type dressing), 1/2 cup frank's redhot buffalo wing sauce or 1/2 cup frank's original cayenne pepper sauce, 1/2 cup crumbled blue cheese (about 2 oz) or 1/2 cup shredded mozzarella cheese (about 2 oz), and more.

Is Redhot Buffalo Chicken Dip suitable as meat & poultry?

Yes, Redhot Buffalo Chicken Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Redhot Buffalo Chicken Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Redhot Buffalo Chicken Dip Recipe

Name: Redhot Buffalo Chicken Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/2 cup bleu cheese salad dressing (or any creamy type dressing); 1/2 cup frank's redhot buffalo wing sauce or 1/2 cup frank's original cayenne pepper sauce; 1/2 cup crumbled blue cheese (about 2 oz) or 1/2 cup shredded mozzarella cheese (about 2 oz); 2 (9 3/4 ounce) cans swanson premium white chicken meat packed in water, drained (see NOTE); assorted fresh vegetables (or both) or cracker (or both)

Try this homemade Redhot Buffalo Chicken Dip recipe the whole family will love. Made with cream cheese, bleu cheese salad dressing, 's redhot buffalo wi…

This Redhot Buffalo Chicken Dip is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (8 ounce) package cream cheese, softened
1/2 cup bleu cheese salad dressing (or any creamy type dressing)
1/2 cup frank's redhot buffalo wing sauce or 1/2 cup frank's original cayenne pepper sauce
1/2 cup crumbled blue cheese (about 2 oz) or 1/2 cup shredded mozzarella cheese (about 2 oz)
2 (9 3/4 ounce) cans swanson premium white chicken meat packed in water, drained (see NOTE)
assorted fresh vegetables (or both) or cracker (or both)

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Quick Info

Servings
4 servings
Calories
274 kcal
Category
Meat & Poultry

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