How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Wine Vinegar Chicken?

You need 9 ingredients. The key ingredients include: salt and pepper, 10 chicken pieces, rinsed and patted dry, 1/4 c. oil, 4 large garlic cloves, chopped finely, and more.

Is Red Wine Vinegar Chicken suitable as meat & poultry?

Yes, Red Wine Vinegar Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Red Wine Vinegar Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Wine Vinegar Chicken Recipe

Name: Red Wine Vinegar Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: salt and pepper; 10 chicken pieces, rinsed and patted dry; 1/4 c. oil; 4 large garlic cloves, chopped finely; 1 c. red wine vinegar; 1 1/2 c. chicken stock; 8 fresh roma tomatoes, chopped; 1/2 stick butter; 1/4 c. parsley

Try this homemade Red Wine Vinegar Chicken recipe the whole family will love. Made with salt, chicken, oil and garlic. Easy step-by-step instructions i…

This Red Wine Vinegar Chicken relies on simple, everyday ingredients such as salt and pepper, oil, red wine vinegar and chicken stock. It comes together quickly and makes 4 servings, at about 996 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

salt and pepper
10 chicken pieces, rinsed and patted dry
1/4 c. oil
4 large garlic cloves, chopped finely
1 c. red wine vinegar
1 1/2 c. chicken stock
8 fresh roma tomatoes, chopped
1/2 stick butter
1/4 c. parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
996 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Red Wine Vinegar Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions