How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Wine Vinegar?

You need 6 ingredients. The key ingredients include: 1 pint Burgundy or other dry red wine, 1 pint apple cider vinegar, 2 cloves garlic, minced, 1 sprig fresh tarragon, and more.

Is Red Wine Vinegar suitable as general?

Yes, Red Wine Vinegar falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Wine Vinegar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Wine Vinegar Recipe

Name: Red Wine Vinegar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint Burgundy or other dry red wine; 1 pint apple cider vinegar; 2 cloves garlic, minced; 1 sprig fresh tarragon; 3 whole peppercorns; Pinch of dried whole thyme

Red Wine Vinegar – a delicious recipe with red wine, apple cider vinegar, garlic, tarragon, peppercorns, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pint Burgundy or other dry red wine
1 pint apple cider vinegar
2 cloves garlic, minced
1 sprig fresh tarragon
3 whole peppercorns
Pinch of dried whole thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
31 kcal
Category
General

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