How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Wine Sauce?

You need 8 ingredients. The key ingredients include: 2 tablespoons butter, 1 1/2 cups finely chopped onion, 2 cups dry red wine, 1 teaspoon chopped fresh thyme, and more.

Is Red Wine Sauce suitable as general?

Yes, Red Wine Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Wine Sauce Recipe

Name: Red Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 1/2 cups finely chopped onion; 2 cups dry red wine; 1 teaspoon chopped fresh thyme; 1 teaspoon honey; 2 cups low-salt chicken broth; 2 tablespoons butter; Salt and pepper

Red Wine Sauce – a delicious recipe with butter, onion, red wine, thyme, honey, low-salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter
1 1/2 cups finely chopped onion
2 cups dry red wine
1 teaspoon chopped fresh thyme
1 teaspoon honey
2 cups low-salt chicken broth
2 tablespoons butter
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
339 kcal
Category
General

Eats Now Editorial Team

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Red Wine Sauce

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