How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Wine Sauce?

You need 9 ingredients. The key ingredients include: cup shallots, 1/2 cup thinly sliced raw garlic, 2 bay leaf, 1 oz unsalted butter, and more.

Is Red Wine Sauce suitable as general?

Yes, Red Wine Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Red Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Red Wine Sauce Recipe

Name: Red Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cup shallots; 1/2 cup thinly sliced raw garlic; 2 bay leaf; 1 oz unsalted butter; 1/2 tbsp thyme leaves; 2 tbsp tomato paste; 1 cup cabernet; 1/3 cup demi glace; 2 cup water

Red Wine Sauce – a delicious recipe with shallots, garlic, bay leaf, butter, thyme, tomato. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

cup shallots
1/2 cup thinly sliced raw garlic
2 bay leaf
1 oz unsalted butter
1/2 tbsp thyme leaves
2 tbsp tomato paste
1 cup cabernet
1/3 cup demi glace
2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Eggnog Quick Bread
Coconut Flour Tortillas
Grilled Cheese Sticks
Chocolate Pecan Bark

Red Wine Sauce

How did you like this recipe?

Frequently Asked Questions