Try this homemade Red Wine-Dijon Vinaigrette recipe the whole family will love. Made with extra virgin olive oil, red wine vinegar, POUPON and onions. E…
This Red Wine-Dijon Vinaigrette relies on simple, everyday ingredients such as qt. extra virgin olive oil, red wine vinegar, onions, finely chopped and to taste salt. It comes together quickly and makes 4 servings, at about 538 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026