How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Ice (Sorbet)?

You need 4 ingredients. The key ingredients include: 2 lbs cranberries (fresh or frozen), 4 cups unsweetened apple juice (seperate into 2 cups each), ¾ cup sugar, 1 teaspoon grated orange rind.

Is Red Velvet Ice (Sorbet) suitable as baking & desserts?

Yes, Red Velvet Ice (Sorbet) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Velvet Ice (Sorbet)?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Red Velvet Ice (Sorbet) Recipe

Name: Red Velvet Ice (Sorbet)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs cranberries (fresh or frozen); 4 cups unsweetened apple juice (seperate into 2 cups each); ¾ cup sugar; 1 teaspoon grated orange rind

Red Velvet Ice (Sorbet) – a delicious recipe with cranberries, apple juice, sugar, orange rind. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lbs cranberries (fresh or frozen)
4 cups unsweetened apple juice (seperate into 2 cups each)
¾ cup sugar
1 teaspoon grated orange rind

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Velvet Ice (Sorbet)

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