How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Velvet Cake?

You need 6 ingredients. The key ingredients include: 1 box Duncan Hines yellow cake mix (use milk instead of water), 2 eggs, 2 tsp. cocoa, 1/3 c. Crisco, and more.

Is Red Velvet Cake suitable as baking & desserts?

Yes, Red Velvet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Velvet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Velvet Cake Recipe

Name: Red Velvet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines yellow cake mix (use milk instead of water); 2 eggs; 2 tsp. cocoa; 1/3 c. Crisco; 1 Tbsp. vinegar; 2 oz. red food coloring

Red Velvet Cake – a delicious recipe with cake mix, eggs, cocoa, Crisco, vinegar, red food coloring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines yellow cake mix (use milk instead of water)
2 eggs
2 tsp. cocoa
1/3 c. Crisco
1 Tbsp. vinegar
2 oz. red food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Red Velvet Cake

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