How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Valentine Cake?

You need 11 ingredients. The key ingredients include: 2 oz. red food coloring, 3 Tbsp. instant chocolate drink powder (Quik), 1/2 c. shortening, 1 1/2 c. sugar, and more.

Is Red Valentine Cake suitable as baking & desserts?

Yes, Red Valentine Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Red Valentine Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Red Valentine Cake Recipe

Name: Red Valentine Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz. red food coloring; 3 Tbsp. instant chocolate drink powder (Quik); 1/2 c. shortening; 1 1/2 c. sugar; 2 eggs; 1 c. buttermilk; 2 1/4 c. flour; 1/4 tsp. salt; 1 tsp. vanilla; 1 tsp. baking soda; 1 Tbsp. vinegar

Red Valentine Cake

Eats Now Editorial Team · 1407 kcal · Baking & Desserts

Red Valentine Cake – a delicious recipe with red food coloring, instant chocolate, shortening, sugar, eggs, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Red Valentine Cake

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